Easy and Healthy Sugar-Free Powdered Sugar
Healthy Sugar-Free Powdered Sugar
- 1½ cups xylitol or erythritol
- 1 Tbsp cornstarch or arrowroot; optional, but makes the final product more like processed powdered sugar.
- Place the sweetener and either cornstarch or arrowroot into your blender or food processor.
- Blend on high continuously until the mixture is of uniform powdered consistency. In a high-powered blender, this should only take about 30 seconds.
Bonus: Try this sugar-free healthy glaze recipe below!
Healthy Glaze Icing
Combine 1 cup of the above powdered sugar with 1 1/2 tbsp almond milk and 1/2 tsp pure vanilla extract. Use in place of regular powdered sugar icing, on healthy brownies, cookies or cupcakes, etc. Enjoy!